The Australian War Memorial Collection. Test site
Gallipoli, Turkey, 1915. In a reserve trench at Anzac, two Australian cooks (left) cook a meal in several large dixies (right) set around and over a small fire. The two cooks are holding rods either to stir the food or to insert under the handles of the dixies in order to lift them off the fire. Two other soldiers, one wearing a cap, stand at rear.
GALLIPOLI, TURKEY, 1915. ARMY COOKS OUTSIDE THE DUGOUT WHICH SERVED AS THE COOKHOUSE FOR THE HEADQUARTERS OF THE 4TH LIGHT HORSE REGIMENT, 1ST AIF. STEAM RISING FROM ONE OF THE LARGE DIXIES IN FRONT O
Newcastle, Natal, South Africa, c. 1900-01. Company cooks of the Army Medical Corps, part of one of the Australian contingents to the Boer War, preparing a meal on the open veldt. The soldiers have du
Unidentified servicemen from the 3rd Battalion, The Royal Australian Regiment (3RAR) and South Korean troops, stop for a rest and a meal during a patrol. Cooks (right) are ladling out food from pots,
Unidentified Australian cooks preparing to cook a meal in a wood behind the trenches in Northern France. The man on the far left is bending down looking at some tins of food; the man in the centre ba
Unidentified members of the 3rd Battalion, The Royal Australian Regiment (3RAR), gather around for a meal, prepared by cooks at a hillside camp in Korea. The food has been served up on metal portione
Korea. 22 July 1952. On the reverse slope of their company position, unidentified members of C Company, 3rd Battalion, The Royal Australian Regiment (3RAR), line up for the midday meal. The cooks in
